There’s not much to say in this blog post except, “Yum!”.  The star of tonight’s dinner was Avgolemono Soup from Vegan Mos.  Avgolemono may be a mouthful to say but I guarantee this vegan version of a Greek egg-lemon soup will be a delicious mouthful!

It was super easy to make too!  I made it using staples I always have on hand.  While you’re checking out the recipe, check out the rest of the Vegan Mos blog.  You’ll be glad you did!